The Debby Special Story
Goodness in Every Bottle & Spoon ♡
From our family kitchen in Kubwa to breakfast tables and offices all across Abuja.
Deborah Terver
CEO & Founder, Terife Limited
“We Believe Your Family Deserves Honest, Non-Industrialized Nutrition.”
When Deborah Terver started crafting yogurt for her loved ones, she was frustrated by the chemical additives, excessive processed sugar, and artificial stabilizers prevalent in commercial dairy products.
Under Terife Limited (“Seed and Growth”), she perfected traditional slow culturing using pure fresh cow milk sourced from reputable dairy farms. By giving the probiotic strains adequate time to ferment naturally, Debby Special delivers that signature velvety thickness without relying on gelatin or artificial gums.
The 4 Pillars of Debby Special
1Fresh Local Cow Milk Only
We never use powdered milk substitutes or artificial milk fat rebuilders. We use farm-fresh whole milk with natural butterfat for natural creaminess.
2Live Active Probiotics
Every batch is inoculated with living beneficial bacteria cultures that thrive in the digestive tract, aiding microbiome diversity, immunity, and digestive comfort.
3Kubwa Hub Cold-Chain Dispatch
We operate our primary kitchen in Kubwa, Abuja. Once fermented, our yogurts are maintained under strict refrigeration (2°C - 4°C) and dispatched in temperature-safe bike bags.
4Heritage & Innovation
From modern fruit parfaits with fresh strawberries and granola to our Northern Nigerian Fura Mix honoring authentic millet spices, we celebrate heritage while innovating.
Planning a Wedding, Birthday, or Office Event in Abuja?
We cater fresh parfait dessert bars, bulk 5-litre yogurt jugs, natural zobo drinks, and finger foods across Abuja. Custom cups with personalized stickers available.